{"product_id":"king-of-green-masa-premium","title":"King of Green MASA Premium","description":"\u003ch3\u003eA craftsman's search for perfection \u003cbr\u003eFor over half a century\u003cbr\u003e Leads to the pure taste of sencha\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eOne of Japan's top tea producers\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan lang=\"EN-US\"\u003eJapanese Tenryucha, also known as Enshu Mountain Tea, is grown on the upper reaches of Tenryu River, which winds its way through the misty mountains of Shizuoka. Using grass mulch and self-made fertilizer, Mr. Masataka Ota, who runs the Ota tea estate together with his son, has tended the soil of his natural tea garden for over half a century. Once a year, about a hundred of the local townspeople gather to carefully pick the leaves by hand. Mr. Ota, a true veteran, has been growing tea since the age of fifteen. Amassing a slew of awards over the years, he has single-handedly turned Tenryucha into a well-known brand.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eA flavour born from the mountain's blessing\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan lang=\"EN-US\"\u003eThe alpine climate of the Ota tea estate, with its misty mornings, warm days, and cold nights, results in a distinctively aromatic and richly flavoured tea. Combine this with its refreshing character and elegant colour, and Tenryucha can truly be said to be one of the pinnacles of Japanese tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e※Glass not included\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInfusion Time: 3 days\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cul\u003e\n\u003cli\u003eType: Japanese green tea (sencha\/Tenryucha)\u003c\/li\u003e\n\u003cli\u003eCultivar: Yabukita\u003c\/li\u003e\n\u003cli\u003eTea leaf origin: Masataka Ota Tea Estate (Shizuoka, Hamamatsu, Tenryu)\u003c\/li\u003e\n\u003cli\u003eCultivation method: Natural cultivation\u003c\/li\u003e\n\u003cli\u003eHarvesting method: Hand-picked\u003c\/li\u003e\n\u003cli\u003eTea leaf processing: Masataka Ota \u0026amp; Katsunori Ota\u003c\/li\u003e\n\u003cli\u003e750mL per bottle\/tea beverage\/store upright, keep refrigerated\u003c\/li\u003e\n\u003cli\u003eInfusion time: 3 days\u003c\/li\u003e\n\u003cli\u003eBest before date: 1~2 months from date of dispatch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"royalbluetea","offers":[{"title":"Default Title","offer_id":33909790478,"sku":"","price":856.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1617\/5191\/products\/603977_listImage_trim.jpg?v=1484625600","url":"https:\/\/royalbluetea.myshopify.com\/products\/king-of-green-masa-premium","provider":"ROYAL BLUE TEA SINGAPORE","version":"1.0","type":"link"}